Few things in the decades-old horror show of farm animal-suffering have bothered all of us quite so much as shackling and hoisting. It should come as a relief to animal protectionists that the curtain is finally beginning to fall on the last grisly scenes of this archaic practice.
While our ideal remains the non-violent dinner table, the reality is that eating habits lend to change slowly. In terms of the "three Rs" this means that adopting a meatless diet for ethical reasons (Replacement) remains our long-term goal. In the short term our best bet is to also focus on eating fewer animals (Reduction) and working to improve conditions for farm animals as long as people continue to eat them (Refinement).
Spira, H. (1993). Shackle & hoist: The power of alternatives. The Animals’ Voice Magazine, 6(3): 16-17.